The most common liquid used by living systems is water, which they require to survive. But there are many other liquids that provide nourishment, play a role in defense mechanisms, or serve other purposes. Water varies in its availability; it is sometimes plentiful and sometimes very scarce or only available as fog or mist. To minimize the energy required to capture, absorb, or filter liquids, living systems have strategies that take advantage of the unique properties of the given liquid. For example, water moves from a gaseous to liquid state when it encounters a surface colder than the air. Plants in forests that experience fog and clouds more than rain have strategies that condense liquid water from moist air.
Subphylum Crustacea (“crust”): Crabs, barnacles, shrimp, pillbugs
Some crustaceans, like pillpugs and woodlice, live on land, but most are found in the ocean. Their heads are distinctive among the arthropods: they have two pairs of antennae and three pairs of feeding appendages that help them hold and crunch food. Crustaceans also have a unique larval stage called the nauplius (named after the son of Poseidon) which has three pairs of legs and one eye. Most crustaceans are in class Malacostraca, which contains a wide range of species that live in mostly marine environments, like krill, lobster, and mantis shrimp.
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